A microflora de derivados do leite como indice de qualidade. Ii. Leites desidratados e manteigas
Document title: A microflora de derivados do leite como indice de qualidade. Ii. Leites desidratados e manteigas
Journal: Anais da Escola Superior de Agricultura Luiz de Queiroz
Database: PERIÓDICA
System number: 000069941
ISSN: 0071-1276
Authors: 1
Institutions: 1Universidade de Sao Paulo, Escola Superior de Agricultura "Luiz de Queiroz", Piracicaba, Sao Paulo. Brasil
Year:
Volumen: 40
Number: 1
Pages: 361-379
Country: Brasil
Document type: Artículo
Approach: Experimental, aplicado
Disciplines: Química,
Biología
Keyword: Química de alimentos,
Bacterias,
Hongos,
Patógenos,
Lácteos,
Microbiología
Keyword: Chemistry,
Biology,
Food chemistry,
Bacteria,
Fungi,
Pathogenics,
Dairy products,
Microbiology
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