Determination of antimicrobial and antioxidant potential of agro-waste peels



Document title: Determination of antimicrobial and antioxidant potential of agro-waste peels
Journal: Anais da Academia Brasileira de Ciencias
Database: PERIÓDICA
System number: 000436077
ISSN: 0001-3765
Authors: 1
1
2
3
1
1
3
Institutions: 1University of Lahore, Faculty of Sciences, Sargodha. Pakistán
2Government College University Faisalabad, Department of Chemistry, Faisalabad, Punjab. Pakistán
3Quaid-i-Azam University, Department of Plants Sciences, Islamabad. Pakistán
Year:
Volumen: 92
Number: 2
Country: Brasil
Language: Inglés
Document type: Artículo
Approach: Experimental, aplicado
English abstract Natural products from plants are pulling in more interest in exploration due to their therapeutic properties like, mainly because of the drug-resistance in microbes against synthetic drugs. Thus, the present study was designed to assess the antimicrobial and antioxidant actions of some Agro-waste (garlic, ginger, onion, potato) peel extracts. Ginger peel extracts exhibited the highest FRAP (0.273±0.044 mm Fe2+ Eq/g dry weight) while garlic peel extracts exhibited the highest TAC (0.47±0.0452 mm AAE/g dry weight) values among all selections. The antimicrobial activity of the peels was evaluated against different pathogenic bacterial and fungal strains i.e.; Escherichia coli, Bacillus megaterium, Bacillus cereus, Staphylococcus aureus, Colletotrichum falcatum, Fusarium moniliforme, and Rhizoctonia solani. Among all extracts, ginger peel extracts exhibited maximum inhibition against all bacterial strains, while onion peel extracts exhibited zero inhibition against any bacterial strains. All extracts exhibited maximum inhibition against Staphylococcus aureus except onion peel extracts. Positive inhibition against all fungal strains was observed for all samples, with maximum inhibition against Colletotrichum falcatum. The outcomes of the study, therefore reveal that Agro-wastes have a powerful antimicrobial and antioxidant potency and thus can be used for many medicinal purposes, which will likewise be helpful in waste management and environmental safety
Disciplines: Química
Keyword: Farmacología,
Cáscara de ajo,
Actividad antimicrobiana,
Actividad antioxidante,
Bioensayos
Keyword: Pharmacology,
Garlic peel,
Antimicrobial activity,
Antioxidant activity,
Bioassays
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