Avaliacao fisico-quimica e nutricional de graos de feijao - guandu ( cajanus cajan (l) mill sp )
Document title: Avaliacao fisico-quimica e nutricional de graos de feijao - guandu ( cajanus cajan (l) mill sp )
Journal: Alimentos e nutricao
Database: PERIÓDICA
System number: 000013036
ISSN: 0103-4235
Authors: 1
Institutions: 1Universidade de Sao Paulo, Ribeirao Preto, Sao Paulo. Brasil
2Universidade Estadual Paulista "Julio de Mesquita Filho", Facultad de Ciencias Agronómicas y Veterinaria, Jaboticabal, Sao Paulo. Brasil
Year:
Volumen: 3
Number: 2
Pages: 51-62
Country: Brasil
Language: Portugués
Document type: Artículo
Approach: Descriptivo, experimental
Disciplines: Agrociencias,
Química
Keyword: Leguminosas,
Química de alimentos,
Chícharo,
Cajanus cajan,
Evaluación nutricional,
Propiedades fisicoquímicas
Keyword: Agricultural sciences,
Chemistry,
Legumes,
Food chemistry,
Pigeon pea,
Leguminosae,
Cajanus cajan,
Nutritional evaluation,
Physicochemical properties
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