Revista: | Revista mexicana de física |
Base de datos: | PERIÓDICA |
Número de sistema: | 000427172 |
ISSN: | 0035-001X |
Autores: | Lara Hernández, G1 Cruz Orea, A1 Suaste Gómez, E2 Flores Cuautle, J.J.A3 |
Instituciones: | 1Instituto Politécnico Nacional, Departamento de Física, Ciudad de México. México 2Instituto Politécnico Nacional, Departamento de Ingenieria Electrica, Ciudad de México. México 3KU Leuven, Department of Physics, Lovaina. Bélgica |
Año: | 2017 |
Periodo: | Nov-Dic |
Volumen: | 63 |
Número: | 6 |
País: | México |
Idioma: | Inglés |
Tipo de documento: | Artículo |
Enfoque: | Analítico, teórico |
Resumen en inglés | Glucose is an important molecule, it is responsible for providing energy to cells in our body, in human glucose appears in blood, excessive glucose levels in the blood are an indicator of diabetes mellitus, therefore it is important to measure it. To test the feasibility of photothermal techniques to measure glucose, thermal properties of glucose in aqueous solution were determined in the 0.7 to 3.2 mg/ml range. Thermal effusivity diminishes as glucose concentration increase. Obtained results show that used setups can measure glucose concentrations up to 600 μg/ml. Full thermal characterization for water-glucose mixtures is presented in this work |
Disciplinas: | Física y astronomía |
Palabras clave: | Dinámica de fluidos, Glucosa, Difusividad térmica, Efusividad térmica, Técnica fotopiroelectrónica |
Keyword: | Fluid dynamics, Glucose, Thermal diffusivity, Thermal effusivity, Photopyroelectric technique |
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