Slow-release urea in diets for lactating crossbred cows



Título del documento: Slow-release urea in diets for lactating crossbred cows
Revista: Revista brasileira de zootecnia
Base de datos: PERIÓDICA
Número de sistema: 000448223
ISSN: 1516-3598
Autores: 1
1
2
3
4
2
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5
Instituciones: 1Universidade Federal dos Vales do Jequitinhonha e Mucuri, Departamento de Zootecnia, Diamantina, Minas Gerais. Brasil
2Universidade Federal de Sao Joao del Rei, Departamento de Zootecnia, Sao Joao del Rei, Minas Gerais. Brasil
3Universidade Federal de Mato Grosso, Faculdade de Agronomia, Medicina Veterinaria e Zootecnia, Cuiaba, Mato Grosso. Brasil
4Instituto Federal do Tocantins, Colinas do Tocantins, Tocantins. Brasil
5Universidade Estadual do Norte Fluminense Darcy Ribeiro, Departamento de Nutricao Animal, Campos dos Goytacazes, Rio de Janeiro. Brasil
Año:
Volumen: 44
Número: 5
Paginación: 193-199
País: Brasil
Idioma: Inglés
Tipo de documento: Artículo
Enfoque: Experimental, analítico
Resumen en inglés The objective of this study was to evaluate the performance of F1 (Holstein × Zebu) cows in lactation according to different levels of substitution of soybean meal for a protein equivalent non-protein nitrogen originated from slow-release urea (SRU). Eight F1 (Holstein × Zebu) cows in the first third of lactation, with an average milk yield of 12.7 kg (±3.1 kg)/day and a live weight of 552 kg (±30 kg), were used. The experimental design was composed of two simultaneous 4 × 4 Latin squares, with the following treatments: 100% soybean meal and 0% SRU; 66% soybean meal and 34% SRU; 34% soybean meal and 66% SRU; and 0% soybean meal and 100% SRU. Sorghum silage, used as roughage, was supplied together with the concentrate. Feed intake and digestibility as well as milk yield and milk composition were measured. The obtained data were subjected to analysis of variance, adopting a 5% probability level. No intake variable showed significant differences among the treatments, and the mean values for the intakes of dry matter (DM), crude protein (CP) and neutral detergent fiber (NDF) were 18.35 2.62 and 5.85 kg/day, respectively. The results for apparent digestibility also did not show differences among treatments, with DM, CP and NDF averaging 58.16, 58.64 and 36.21%, respectively. Milk yield and composition were similar among the treatments. The average 4%-fat-corrected milk yield was 13.39 kg/animal day. Intake, digestibility and milk yield and composition variables are not changed according to the substitution of the soy protein for slow-release urea. Thus, for average-milk-yield crossbred.animals, this substitution depends on economic variables only
Disciplinas: Medicina veterinaria y zootecnia
Palabras clave: Bovinos,
Leche,
Digestibilidad,
Urea,
Lactancia
Keyword: Bovines,
Digestibility,
Urea,
Milk,
Lactation
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