| Revista: | Anais da Academia Brasileira de Ciencias |
| Base de datos: | PERIÓDICA |
| Número de sistema: | 000436155 |
| ISSN: | 0001-3765 |
| Autores: | Marcos, Rebeca1 Correa-Filho, Ruy A.C1 Abreu, Janessa S. de2 Seraphim, Guilherme N1 Silva, Ana C.C1 Fornari, Darci C3 Ribeiro, Ricardo P4 Ferreira, Yasmin A1 Gama, Kamyla F.S2 Povh, Jayme A1 |
| Instituciones: | 1Universidade Federal de Mato Grosso do Sul, Faculdade de Medicina Veterinaria e Zootecnia, Campo Grande, Mato Grosso do Sul. Brasil 2Universidade Federal de Mato Grosso, Faculdade de Agronomia e Zootecnia, Cuiaba, Mato Grosso. Brasil 3Auburn University, School of Fisheries, Auburn, Alabama. Estados Unidos de América 4Universidade Estadual de Maringa, Departamento de Zootecnia, Maringa, Parana. Brasil |
| Año: | 2020 |
| Volumen: | 92 |
| País: | Brasil |
| Idioma: | Inglés |
| Tipo de documento: | Artículo |
| Enfoque: | Analítico, descriptivo |
| Resumen en inglés | The objective of this study was to evaluate the weight and body yield of two families of selectively bred tambaqui farmed in different environments. Two families (FA and FB) were reared in the municipalities (environments) of Santo Antônio de Leverger (MT) and Campo Grande (MS) for 431 days. Pre-bleeding weight, body yield, and the interaction effect between families and environments on these traits were investigated. No interaction effect between the evaluated families and environments was detected on the evaluated traits. Pre-bleeding weight did not differ significantly between the families in MT (FA: 2,421.7g; FB: 2,478.0g) or in MS (FA: 1,138.7g; FB: 1,389.8g), but the fish from MT had a higher (P<0.05) pre-bleeding weight than those farmed in MS. The visceral fat yield (considering the two environments) was higher (P<0.05) in FB family (3.8%) than in FA family (3.3%).Fish from MS showed higher (P<0.05) offal yield (10.6%) and visceral fat yield (3.9%) but a lower clean-trunk yield (70.6%) than the tambaqui farmed in MT (offal: 7.7%; visceral fat: 3.1%; and clean trunk: 72.6%). In conclusion, the MT environment provides higher pre-bleeding weight and clean-trunk yield and lower offal and visceral-fat yields than the MS environment |
| Disciplinas: | Medicina veterinaria y zootecnia |
| Palabras clave: | Peces, Zootecnia, Peces de agua dulce, Cultivo de peces, Ganancia de peso, Rendimiento de canal, Genotipo, Interacción ambiental, Colossoma macropomum |
| Keyword: | Fish, Animal husbandry, Freshwater fish, Fish culture, Weight gain, Carcass yield, Genotypes, Environmental interaction, Colossoma macropomum |
| Texto completo: | Texto completo (Ver HTML) Texto completo (Ver PDF) |
