| Revista: | Acta scientiarum. Agronomy |
| Base de datos: | PERIÓDICA |
| Número de sistema: | 000460114 |
| ISSN: | 1679-9275 |
| Autores: | Grzybowski, Camila Ribeiro de Souza1 Silva, Rosemeire Carvalho da2 Vieira, Elisa Serra Negra3 Panobianco, Maristela1 |
| Instituciones: | 1Universidade Federal do Parana, Setor de Ciencias Agrarias, Curitiba, Parana. Brasil 2Instituto Federal do Parana, Paranavai, Parana. Brasil 3Empresa Brasileira de Pesquisa Agropecuaria, Florestas, Colombo, Parana. Brasil |
| Año: | 2019 |
| Volumen: | 41 |
| País: | Brasil |
| Idioma: | Inglés |
| Tipo de documento: | Artículo |
| Enfoque: | Experimental, analítico |
| Resumen en inglés | The objective was to study the processing of Vernonanthura discolor seeds, evaluating their physical and physiological qualities and defining parameters for purity analysis and determine the weight of one thousand seeds. The seeds extracted from the infructescences were processed in a blower, testing combinations of openings of the calibration valve and the side air passage. After processing, the seeds went through water content determination, germination tests, first count of the germination test, purity analysis, weight of one thousand seeds and percentage of full seeds. Compared to the control, seeds processed in a regulated blower with the calibrator valve in position 10 plus three 360° turns of side air passage obtained an approximately three-fold increase in germination and vigour and had 96% purity. We conclude that the processing of V. discolor seeds was best done by combining the rubbing of the seeds on circular sieves (1.8 and 1.6 mm in diameter) and then passage in an adjusted seed blower (calibration valve in position 10 plus three 360° turns of side air passage). The weight of one thousand seeds is 0.500 g, and the working sample for purity analysis must be 1.3 g |
| Disciplinas: | Agrociencias |
| Palabras clave: | Silvicultura, Vernonanthura discolor, Germinación, Calidad de la semilla |
| Keyword: | Silviculture, Vernonanthura discolor, Germination, Seed quality |
| Texto completo: | Texto completo (Ver HTML) Texto completo (Ver PDF) |
