| Revista: | The journal of venomous animals and toxins |
| Base de datos: | PERIÓDICA |
| Número de sistema: | 000298588 |
| ISSN: | 0104-7930 |
| Autors: | Fernandes-Junior, A1 Lopes, C.A.M Sforcin, J.M Funari, S.R.C |
| Institucions: | 1Universidade Estadual Paulista "Julio de Mesquita Filho", Instituto de Biociencias, Botucatu, Sao Paulo. Brasil |
| Any: | 1997 |
| Volum: | 3 |
| Número: | 2 |
| Paginació: | 287-294 |
| País: | Brasil |
| Idioma: | Inglés |
| Tipo de documento: | Artículo |
| Enfoque: | Experimental, aplicado |
| Resumen en inglés | Susceptibility to several ethanolic extracts of propolis (EEP) concentrations was tested with the population analysis technique in reference strains of Staphylococcus aureus (ATCC 25923) and Escherichia coli (ATCC 35218). The results of these tests showed that all bacteria were killed by EEP concentrations approximately equal or higher (2.0% v/v- S. aureus; 10.0% v/v - E. coli) than the respective minimal inhibitory concentrations (MIC). Regarding the susceptibility to propolis, there was a homogeneity of data with the respective time kill curves showing a clear bactericidal effect during 6 to 9 h of exposition |
| Disciplines | Biología |
| Paraules clau: | Microbiología, Propóleo, Susceptibilidad bacteriana, Staphylococcus aureus, Escherichia coli |
| Keyword: | Biology, Microbiology, Propolis, Bacterial susceptibility, Staphylococcus aureus, Escherichia coli |
| Text complet: | Texto completo (Ver HTML) |
